Cake Balls

Since I had a few hours to myself this morning, I attempted to make a new pound cake recipe from a boxed cake, instant pudding mix, and sour cream. Unfortunately I flipped the pan too soon and the cake crumbled. "What to do with yummy cake crumbles?"

Duh...cake balls! Crumble the entire cake, add a can of frosting, toss in some liquid coffee creamer until you reach the perfect consistency to mold a ball, freeze, dip in your favorite kind of melted chocolate, sprinkle with last years Valentine's Day left overs, and OH MY GOODNESS!

Remembering one of our favorite trailer sales them for $2 each, this single cake flop easily made 18 balls! I could be rich in another city...if only I had the time :)